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  • Manner Coach’s ‘Condescending’ Scolding of Young Actor on TV Sparks Backlash

    On Fuji TV’s “Nazotore MAXXX,” aired October 15, actor Ritsuko Tanaka and young actor Kyoya Honda took on the challenge of writing a decline reply to a wedding invitation, judged by Emi Sanai, head of a manners school whose books have sold a combined 850,000 copies. Her coaching of the pair — who rarely write such replies — came across as strongly “condescending,” prompting complaints of “discomfort” on social media. On 5ch, opinions split between those who saw it as typical variety-show staging/scripting and those who saw it as backlash against manner instructors as a whole.

    Manner instructor’s fierce “condescending” dressing-down of young actor on TV draws “discomfort” from some on social media

    On the October 15 broadcast of “Nazotore MAXXX” (Fuji TV), a popular manner instructor coached contestants on the etiquette of replying to wedding invitations — and the content has set social media abuzz.

    “In the segment, actor Ritsuko Tanaka and young actor Kyoya Honda took on the challenge of writing a decline reply on a wedding invitation. The judge was Emi Sanai, head of a manners school whose books have sold a combined 850,000 copies. Tanaka said she usually writes such replies ‘while looking things up,’ and Honda seemed unfamiliar with the task too, saying ‘I’ve only received an invitation and attended a wedding once each’” (entertainment reporter).

    Source: news.yahoo.co.jp / Original article here

    2AnonymousOct 17, 2026 01:53
    I'd rather watch historical reenactment cooking videos on YouTube than 'Peace-kun' (the famous one-legged flamingo at Omiya Park) anyway.
    3AnonymousOct 17, 2026 01:55
    She's just some lady shoving her own made-up rules on everyone.
    4AnonymousOct 17, 2026 01:57
    The TV station is the real problem for hiring a manner instructor in the first place.
    7AnonymousOct 17, 2026 02:00
    That's literally what makes the show work, idiot.
    Way too many people lately are taking TV way too seriously.
    21AnonymousOct 17, 2026 02:20
    Re: #7
    Even if you're watching it as a joke, it still feels like crap.
    8AnonymousOct 17, 2026 02:03
    Actually, the way 'Kuwa-man' holds his chopsticks is a gentle little lie of humility — Ken Shimura ('the Boss,' his troupe's nickname for him) was bad with chopsticks himself, so it's like saying 'I'm nothing special, born and raised.'
    9AnonymousOct 17, 2026 02:04
    Manners just need to be enough not to make people uncomfortable.
    Who actually benefits from demanding more than that?
    10AnonymousOct 17, 2026 02:05
    Well, this is actually how you're supposed to do it, so yeah, it's a dumb rule.
    12AnonymousOct 17, 2026 02:08
    The manner instructor has no manners herself as an instructor.
    13AnonymousOct 17, 2026 02:10
    This is just acting for the show, right?
    They probably think it'd be boring if she went easy on them.
    25AnonymousOct 17, 2026 02:23
    Re: #13
    Yeah, that's obviously it.
    What's surprising is how many people are reacting like it's real.
    15AnonymousOct 17, 2026 02:11
    Being a 'Hyper Manner Creator' sounds like a great job —
    just publish your own made-up rules as a book and rake in cash by criticizing people.
    16AnonymousOct 17, 2026 02:11
    People just ask AI about manners these days — folks who invent weird etiquette rules like this aren't needed in society anymore.
    17AnonymousOct 17, 2026 02:12
    A manner instructor who commits power harassment?

    Kind of like the mummy hunter becoming a mummy himself (an idiom for the rescuer ending up stuck in the same trap), lol.
    18AnonymousOct 17, 2026 02:15
    Well, none of us are getting invited to or attending weddings anymore anyway, so no need to worry about it (´・ω・`)
    19AnonymousOct 17, 2026 02:15
    People whining endlessly on social media have no business lecturing anyone about manners.
    20AnonymousOct 17, 2026 02:19
    This is exactly why they get called 'manner yakuza' (slang for etiquette zealots who bully others over rules).
    22AnonymousOct 17, 2026 02:20
    What even is 'manners' in the first place?
    The moment you're arrogantly forcing them on other people, you've already missed the point.
    23AnonymousOct 17, 2026 02:22
    There's absolutely no etiquette problem with this invitation reply's wording.
    What matters is whether the recipient feels uncomfortable, and this is just a forced, contrived complaint — there's no problem at all.
    If you really insist this is a manner violation, then this instructor herself is guilty of manner harassment, moral harassment, and power harassment.
    24AnonymousOct 17, 2026 02:22
    Are there still people out there taking the show's staging seriously……
    29AnonymousOct 17, 2026 02:25
    Forcing manners on someone is itself the worst manner violation — that's basically a universal rule.
    30AnonymousOct 17, 2026 02:26
    They say Gen Z turned out bad because nobody scolds them,
    but then they complain when old folks watching TV get mad too? lol
    31AnonymousOct 17, 2026 02:28


    32AnonymousOct 17, 2026 02:29
    Isn't 'manner instructor' one of the most unnecessary jobs on earth? Aka 'Rudeness Creator.'
    33AnonymousOct 17, 2026 02:29
    She was probably told to go hard on them because it's more entertaining that way.
    Take a hint.
    38AnonymousOct 17, 2026 02:35
    Re: #33
    It's not funny, it's just unpleasant, idiot.
    34AnonymousOct 17, 2026 02:30
    Writing wedding invitation replies is one of those bad Japanese customs honestly~
    Whether you add the 'o-' honorific prefix or not,
    as long as it's understandable either way is fine.
    All this etiquette stuff is way too nitpicky.
    35AnonymousOct 17, 2026 02:32
    A new hire tried to mail a Letter Pack without crossing out the 'o-' (honorific prefix) on the preprinted 'Your Name' field, so I ended up lecturing them.
    Though it's my fault too for not checking something that 'obvious.'
    37AnonymousOct 17, 2026 02:34
    It's a TV variety show — the talent's playing it up on purpose, and the 'teacher' is probably hamming up the condescension for the cameras too.
    39AnonymousOct 17, 2026 02:36
    When I won on a Big Three Dragons hand (a rare high-value mahjong hand) by calling 'Ron,' I shouted 'Ron-ron-ron-ron-ron~!'
    and someone told me in a trembling voice, 'Um… that kind of shouting is actually a manner violation…'
    44AnonymousOct 17, 2026 02:50
    Re: #39
    That's the 'it's disrespectful to your opponent' kind of etiquette
    you often hear about in national sports (like sumo).
    40AnonymousOct 17, 2026 02:38
    I thought it was that old lady, but turns out it was a different old lady.
    42AnonymousOct 17, 2026 02:39
    This lady was hilarious when she interacted with Egashira 2:50 (the comedian), though.
    Or rather, they were a perfect match.
    43AnonymousOct 17, 2026 02:45
    They're still giving work to this 'rudeness creator'?
    45AnonymousOct 17, 2026 02:50
    I bet the people getting mad are all in their 50s.
    Just don't watch variety shows then.
    46AnonymousOct 17, 2026 02:51
    Pointless.
    Anyone still watching a show like this is a fool anyway, so who cares.
    49AnonymousOct 17, 2026 02:56
    You use way too many commas, it's hard to read.

    Background and Key Points

    Backlash against “manner instructors” has been building for several years now. Online, there’s a growing trend of mocking etiquette rules with unclear justification as “mystery manners,” and this thread is an extension of that trend. Emi Sanai is the head of a manners school with a track record of 850,000 copies sold across her books, and it’s thought the show cast her as the instructor precisely because of that name recognition. Within the thread, opinions were split between those who saw the strictness as “scripted/staged for the show” and those who found it “simply unpleasant,” but whether the production intentionally called for a heavy-handed performance remains speculation within the article — neither Sanai nor the show has issued an official comment. Notably, few posts actually debated the correctness of wedding invitation reply etiquette itself; most comments stuck to judging the very existence of “manner instructors” as a profession.

    *This article is excerpted and summarized from the 5ch (Geinou/Sports News+) thread “[TV] Manner instructor’s fierce “condescending” dressing-down of young actor on show draws “discomfort” from some on social media.”

  • New-Crop Rice Wholesale Price Plunges 42% on Oversupply — 5ch: “We’ll Be Eating Well for a While”

    On the 16th, the Ministry of Agriculture, Forestry and Fisheries announced that the average wholesale price for new-crop rice across all brands in September came to 21,293 yen per 60kg of unmilled rice (genmai), down 42% from the same month last year. The decline is attributed to inventories ballooning as production outpaced demand since last year, along with harvest delays caused by prolonged rain. On the thread, many welcomed the price drops at supermarkets, while others questioned why there’s a surplus when there was a rice shortage just last year, alongside sympathy — and some backlash — toward farmers struggling with falling prices, and disagreement over what caused last year’s price spike in the first place.

    New-Crop Rice Wholesale Price Drops 42% — September Average, Amid Oversupply | NEWSjp – Kyodo News

    Published 2026/10/16 17:06:53

    The Ministry of Agriculture, Forestry and Fisheries announced on the 16th that the wholesale price of rice harvested this year, averaged across all brands in September, came to 21,293 yen per 60kg of unmilled rice (genmai). That’s a 42% drop from the same month a year earlier. The effect reflects rice production outpacing demand since last year, swelling inventories. Retail prices at supermarkets and other stores may continue to fall. Harvest delays caused by extended rain are also believed to be a factor, and trading contract volumes were sluggish.

    Source: news.jp / Original article here

    4AnonymousOct 16, 2026 17:20
    New rice, 5 tons for under 3,000 yen including tax.
    This is exactly how it should be.
    5AnonymousOct 16, 2026 17:20
    Re: #4
    We'll be eating well for a while.
    96AnonymousOct 16, 2026 18:32
    Re: #4
    We can hold out for 10 years with this.
    159AnonymousOct 16, 2026 21:10
    Re: #4
    Someone said the going rate for one "俵" (a 60kg rice bale) in the US is about 3,000 yen.
    If that's right, that's 1/10th of what it cost in Japan last year.
    I'm kind of skeptical though.
    8AnonymousOct 16, 2026 17:21
    By the way, why is there so much leftover rice from last year?
    Wasn't there a rice shortage?
    102AnonymousOct 16, 2026 18:36
    Re: #8
    They said there wasn't even any stock back then, right?
    131AnonymousOct 16, 2026 19:19
    Re: #8
    Re: #102
    There wasn't any at the time, but lately it's been popping up out of nowhere, like from another dimension.
    12AnonymousOct 16, 2026 17:22
    Bought some brand-name rice yesterday at OK Store, 5kg for 1,800 yen.
    19AnonymousOct 16, 2026 17:26
    Re: #12
    That's the price it should be.
    The supermarkets around me are still ripping people off.
    21AnonymousOct 16, 2026 17:27
    Here we go again — the farmers (百姓, using a dismissive old term for them) whining that they're in the red and ready to quit.
    Doesn't matter either way, since Japan can't be food self-sufficient regardless.
    59AnonymousOct 16, 2026 17:51
    Re: #21
    As long as they keep chanting "we'll quit," they've still got room to spare.
    Let it drop further.
    32AnonymousOct 16, 2026 17:34
    It's weird that they're crying poverty when prices are still thousands of yen higher than 3 years ago.
    How were they even making a living all those years before?
    38AnonymousOct 16, 2026 17:37
    Re: #32
    Last year they suddenly started claiming farmers earn 10 yen an hour.
    No way someone on 10 yen an hour could live in a house that huge.
    And how are they even paying their taxes?
    50AnonymousOct 16, 2026 17:46
    Come on, give it a rest already, you guys.
    The real anomaly is that after 30 years, the price crashed all the way down to 14,000 yen per bale.
    Rather than arguing over the price itself, the right move is to let staple-food variety and market forces run their course.
    The current situation seems to be driven by this foolish self-sufficiency-rate ideology claiming rice doesn't deserve a place in a free market…
    57AnonymousOct 16, 2026 17:51
    Re: #50
    A grudge over food is a terrifying thing.
    The domestic rice industry will never be forgiven.
    61AnonymousOct 16, 2026 17:53
    New-crop Koshihikari in Tokyo, 5kg for 1,799 yen.
    Bought one, and new rice really is delicious 😋


    The grains were nice and even, not chalky white.
    69AnonymousOct 16, 2026 18:00
    Re: #61
    These days, even grade-2 rice shipped from country grain elevators — including "dead" grains (死に米, damaged/discolored kernels) — can be sorted out with visible-light and UV sorting machines and upgraded to premium grade.
    I think it was developed by Yamagata's Industrial Technology Center, if I recall.
    Discolored or chalky-white grains get sold off to rice-cracker makers.
    The only rice left on the market with lots of dead grains mixed in is the blended stuff.
    82AnonymousOct 16, 2026 18:15
    The whole cause of this is JA's (Japan Agricultural Cooperatives) rip-off scheme, plain and simple.
    Naturally consumers saw through this and fought back with a boycott.
    But JA hasn't shown an ounce of remorse, and they're monstrously pinning the blame on Shinjiro Koizumi's release of the reserve rice stockpile instead.
    With the root of all this evil, JA, acting like that, people turning away from rice is going to keep going for a long time — suffer.
    156AnonymousOct 16, 2026 20:48
    Re: #82
    Letting JA control pricing just drives prices up, so I think we need a proper rice futures exchange.
    84AnonymousOct 16, 2026 18:23
    Bring convenience-store rice balls back down to 100 yen already, you damn convenience store companies.
    99AnonymousOct 16, 2026 18:33
    Re: #84
    Good catch. Even with the reserve rice release and increased imports, prices still roughly doubled.
    That's your answer right there.
    97AnonymousOct 16, 2026 18:32
    Once prices shot up, Japanese people just stopped eating rice lol.
    Guess the government will just have to force-feed it to everyone lol.
    100AnonymousOct 16, 2026 18:35
    Re: #97
    Honestly, maybe we just don't need to eat rice anymore.
    Even if it gets cheaper than wheat, I still don't want it.
    104AnonymousOct 16, 2026 18:39
    Decent stores priced things sensibly from the start, so there's barely any price movement.
    In my area I'm making do with new-crop Chiba Koshihikari at 1,900 yen for 5kg, or Fusakogane at 1,800 yen.
    128AnonymousOct 16, 2026 19:07
    Re: #104
    That's pretty cheap for your area. I shop around for deals too, but new-crop Chiba-grown Fusaotome runs 1,950 yen/5kg (tax excluded) here in eastern Tokyo.
    Can't really say it tastes great — better than Gohyakugawa (new-crop), at least.
    Prices haven't been dropping around here lately. Hoping for something good in tomorrow's flyer.
    Re: #107
    Are you rinsing it too much? Over-rinsing it kills the flavor.
    105AnonymousOct 16, 2026 18:40
    Farmers are apparently crying that they can't make a living at this rate, but it's just back to the level from two years ago.
    How were they living back then, lol?
    112AnonymousOct 16, 2026 18:47
    Re: #105
    They were in debt.
    115AnonymousOct 16, 2026 18:52
    Re: #105
    Well, fertilizer and other costs have gone up, so things have probably gotten harder for them.
    But that's true for everyone — the whole country is struggling with inflation.
    107AnonymousOct 16, 2026 18:43
    Finally bought some rice from a certain prefecture once it dropped to 2,180 yen, and it had basically no flavor at all.
    It was supposedly a brand-name rice too.
    Guess you get what you pay for.
    118AnonymousOct 16, 2026 18:59
    Ripping people off on a staple food is simply unforgivable.
    126AnonymousOct 16, 2026 19:03
    Re: #118
    A grudge over food is a terrifying thing.
    People are going to bring this up for the rest of their lives.
    129AnonymousOct 16, 2026 19:12
    This is just karma for using inflation as cover to jack prices up more than necessary.
    Though I do feel for the rice farmers who got caught in the crossfire.
    132AnonymousOct 16, 2026 19:20
    Re: #129
    Feel for them?
    They're all in this together — shared responsibility.
    136AnonymousOct 16, 2026 19:26
    Forget that, focus on what actually caused the price spike in the first place.
    However you slice it, this crash is just the fallout from that nonsensical spike.
    139AnonymousOct 16, 2026 19:29
    Re: #136
    Early on, the story was that some restaurant chain bought up huge quantities anticipating a shortage, which sent prices soaring.
    I don't get why that company's name never comes up.

    Background and Key Points of This Discussion

    The agriculture ministry’s wholesale price survey is published monthly and serves as a benchmark for real market conditions. Last year saw a record rice shortage and a sharp price spike, which prompted government measures such as releasing reserve stockpiles. This latest 42% drop is seen as the correction from that spike, with the main cause being production outpacing demand and inventories piling up. Opinions in the thread were split: consumers largely welcomed the lower prices, with some framing it as simply a return to the level of a few years back, while others voiced concern over the worsening finances of farmers. There was also discussion of why last year’s spike happened in the first place, including a theory that the restaurant industry bought up large quantities — but the article offers no definitive explanation, and no consensus emerged in the thread either. Retail prices vary significantly by brand and region, and there’s typically a lag before wholesale price drops are reflected at the register — a point readers may easily misread.

    *This article is compiled and summarized from the 5ch (News Express+) thread “[Rice] New-Crop Wholesale Price Drops 42% — September Average, Oversupply.”

  • Mai Endo says it’s “Hello! Project’s 16-beat dance” — but isn’t it only hitting 8?

    A question was raised on 5ch’s Hello! Project forum about the phrase “marking the 16-beat,” which is used to describe Hello! Project’s dance instruction. In music theory, 8-beat and 16-beat differ in how finely a beat is subdivided, but the thread kicked off with the observation that, watching the actual movements, dancers only seem to be marking 8 counts. The thread also quoted social media posts from someone said to be a former instructor, and opinions were split over how rhythm is taught and over the instruction given by dance coach Mai Endo.

    1AnonymousOct 17, 2026 00:23
    I've had this "wait, really??" feeling about Hello! Project's "marking the 16-beat" dance thing for a while now.
    Because generally in music,
    ・8-beat = a rhythm based on eighth notes
    3AnonymousOct 17, 2026 00:26
    Honestly the whole "16-beat" thing is getting embarrassing at this point.
    The members clearly aren't even conscious of it.
    19AnonymousOct 17, 2026 00:51
    Re: #3
    Thanks (or more like "because") basic music knowledge has spread even a little these days, you can't fool amateurs anymore.
    5AnonymousOct 17, 2026 00:27
    Miwa Komizu
    @komix215
    Back when I used to serve as a "Tsunku Method" instructor, I handled this part of the teaching.
    There was another rhythm teacher for the "Tsunku Method" besides me, so I taught the class on feeling rhythm with your body,
    though I wonder if I explained it well…
    How's everyone who learned with "taka-tsuku-taka-tsuku" doing these days?! 🤗
    8AnonymousOct 17, 2026 00:30
    Better to ask Kaede Kaga about this —
    she actually went to a proper dance school and studied the theory too.
    11AnonymousOct 17, 2026 00:35
    "One-n, two-n" (a way of counting the off-beats out loud when learning rhythm)
    40AnonymousOct 17, 2026 01:40
    Re: #11
    They've always explained it that way —
    telling you to count the "n"s too to keep the rhythm.
    12AnonymousOct 17, 2026 00:38
    For Hello! Project, even a 64-beat would be a piece of cake.
    13AnonymousOct 17, 2026 00:38
    Morning Musume Aces Through the Generations

    1st: Natsume Abe
    2nd: Maki Goto
    3rd: Ai Takahashi
    4th: Riho Sayashi
    5th: Homare Okamura (current)
    15AnonymousOct 17, 2026 00:43
    @lon_long
    Guess that's something Idoling!!! couldn't pull off, but Hello! Project can.
    44AnonymousOct 17, 2026 01:44
    Re: #15
    This kind of thing is the most embarrassing —
    gives me secondhand embarrassment chills.
    16AnonymousOct 17, 2026 00:43
    Black dancers move on even finer rhythmic subdivisions —
    their 16-beat has a swing/bounce to it.
    17AnonymousOct 17, 2026 00:45
    It's only ever about "being conscious of" the 16-beat, that's the whole premise.
    Even if what's actually being marked is 8-beat, the idea is that being conscious of the 16 is exactly what lets you keep accurate time.
    20AnonymousOct 17, 2026 00:52
    Well, good then —
    at least someone's pointing out the mistake.
    The explanation's always muddled and glossed over anyway, like some pointless company tradition.
    21AnonymousOct 17, 2026 00:53
    8 downbeats plus 8 upbeats makes 16 total, doesn't it.
    22AnonymousOct 17, 2026 00:55
    Someone said something like this a while back too — that what Hello! Project calls "16-beat" isn't really 16-beat, it's just the upbeats of an 8-beat.
    23AnonymousOct 17, 2026 00:55
    I mean, it's just a fancy-sounding term they trotted out for TV, that whole "Hello! Project 16-beat" thing.
    29AnonymousOct 17, 2026 01:06
    So she's a vocal trainer now?
    41AnonymousOct 17, 2026 01:40
    Re: #29
    She's involved with Hello! Project, Stardust Promotion, and Kawara Lab too.
    30AnonymousOct 17, 2026 01:06
    Even though she can't read sheet music?
    47AnonymousOct 17, 2026 01:52
    Is this the person doing the guide vocals?
    57AnonymousOct 17, 2026 02:44
    Re: #47
    Yeah, she's got perfect pitch too.
    48AnonymousOct 17, 2026 01:55
    Isn't 16-beat about the rhythm of the singing, not the dance?
    49AnonymousOct 17, 2026 02:30
    Re: #48
    Mai Endo says it's "Hello! Project's 16-beat dance" — but isn't it only hitting 8?
    60AnonymousOct 17, 2026 02:49
    It means marking the 8-beat in 16 divisions — it has nothing to do with the song's structure.
    67AnonymousOct 17, 2026 03:04
    Re: #60
    But it's only hitting 8, isn't it??
    64AnonymousOct 17, 2026 03:02
    This right here is the 16 beats.
    https://video.twimg.com/amplify_video/2110354361750781952/vid/avc1/1280×720/Xobj7aZt80i1YTNu.mp4
    70AnonymousOct 17, 2026 03:06
    Re: #64
    Exactly — that's why it's not actually 16, it's really 8.

    Background and Key Points of This Topic

    The phrase “being conscious of the 16-beat” is itself used in real music instruction — the idea being that while the underlying rhythm is built on eighth notes, accurately hitting the off-beats brings the result closer to the precision of a 16th-note division. The thread split on this point: some took the technical stance that “if the actual movement only marks 8 counts, calling it 16-beat is an exaggeration,” while others defended it with “what matters is that your mental focus is on the 16-way division in the first place.” Discussion also spread to the career and track record of dance instructor Mai Endo, but keep in mind that any evaluation of individual idols’ or groups’ skill here is just posters’ personal impressions, not verified information. In the end, the thread never reached a final consensus on how closely the terminology long used within Hello! Project actually lines up with formal music theory.

    ※This article is excerpted and summarized from the 5ch (Hello! Project) thread “Mai Endo says it’s “Hello! Project’s 16-beat dance” — but isn’t it only hitting 8?.”

  • Ariyoshi and Matsuko Agree on Which Hyped Sweet Is Overrated — 5ch: ‘Feels Like Just Eating Sugar’

    On the October 16 broadcast of “Matsuko & Ariyoshi’s Fleeting Paradise,” a viewer asked Hiroiki Ariyoshi and Matsuko Deluxe whether there are any foods they dislike because they turned out different from what they expected — and the two ended up agreeing on a popular sweet they find overrated. On 5ch, this sparked a debate centered on macarons, with critics calling them “all looks and no substance, overpriced for what they are” while defenders insisted “if it tastes good, it tastes good.” The thread also branched into opinions on other once-trendy sweets like Mont Blanc, tapioca, and tiramisu, along with a broader unease about how “rediscovered booms” get treated as something new.

    Fri, Oct 16, 10:45 PM

    Comedian Hiroiki Ariyoshi appeared on the October 16 broadcast of TV Asahi’s “Matsuko & Ariyoshi’s Fleeting Paradise,” where he candidly named a popular food he’s never actually found tasty.

    It came up when a viewer’s email asked: “Are there any foods you dislike because they’re not what you expected — like sweet potatoes, which are sweet even though they’re a vegetable, or soggy senbei, which are soft even though rice crackers are supposed to be crunchy?”

    Source: news.yahoo.co.jp / Original article here

    4AnonymousOct 16, 2026 23:30
    What's the deal with macarons and canelés anyway
    Both are so 'French'
    55AnonymousOct 17, 2026 00:05
    Re: #4
    Macarons have been around forever and they're delicious — these two are just trashing them because they became trendy, it's annoying.

    Matcha is having a huge boom overseas right now, but if people there started saying 'matcha's not even that good, is it really worth the hype?' we'd say the same thing — it's been a classic staple forever, who cares.
    93AnonymousOct 17, 2026 00:29
    Re: #55
    Matcha's a massive boom over there, honestly.
    Fast food chains are cranking out matcha stuff left and right.
    It's like anything matcha just sells.

    Matcha and Hello Kitty are on another level lol
    5AnonymousOct 16, 2026 23:31
    These two are always complaining about something, huh
    83AnonymousOct 17, 2026 00:22
    Re: #5
    Isn't what you just did also complaining? lol
    Ariyoshi and Matsuko at least get paid for their complaining — I'm more worried about you complaining for free lmao
    6AnonymousOct 16, 2026 23:32
    Couldn't handle those needlessly sweet, American-style macarons
    7AnonymousOct 16, 2026 23:33
    The colors look like they're one step away from being American candy
    8AnonymousOct 16, 2026 23:33
    Dragon fruit
    45AnonymousOct 16, 2026 23:59
    Re: #8
    I've heard dragon fruit doesn't ripen after picking, so it tastes bland when you eat it in Japan, but it's actually good when you eat it where it's grown — wonder if that's true
    9AnonymousOct 16, 2026 23:34
    As a middle-aged guy, I just don't get the appeal of macarons lol
    They're weirdly expensive too
    Like, if I'm gonna eat that, there's gotta be something with better bang for your buck
    10AnonymousOct 16, 2026 23:35
    If we're talking the most overrated sweet, it's gotta be Mont Blanc
    That stuff is so bad it barely feels like food from this world
    12AnonymousOct 16, 2026 23:36
    Macarons are a time-honored, legit 'Instagrammable' sweet with a long pedigree — they're beyond the whole tasty/not-tasty debate
    31AnonymousOct 16, 2026 23:52
    Re: #12
    Ah, so it's kind of like rakugan (a dry, pressed Japanese sugar candy) in Japan?
    13AnonymousOct 16, 2026 23:36
    That 'nama castella' (soft, pudding-like castella cake) that was trendy a while back wasn't good at all
    14AnonymousOct 16, 2026 23:37
    Yeah, macarons really do feel like just eating straight sugar, I've never once thought they were tasty
    15AnonymousOct 16, 2026 23:39
    I've never thought any of these 'nama-whatever' trend foods were good
    Can't stand smooth, silky pudding either
    Give me the firm kind soaked in bitter caramel any day
    17AnonymousOct 16, 2026 23:42
    Macarons aren't something you buy for yourself
    They're something you eat when someone gives them to you
    18AnonymousOct 16, 2026 23:44
    Yeah, I get the macaron hate
    Even getting them as a gift doesn't make me happy
    21AnonymousOct 16, 2026 23:46
    But the good macarons really are good though
    26AnonymousOct 16, 2026 23:49
    Re: #21
    If even a below-average one isn't at least decently tasty, I wouldn't call it a tasty food.
    29AnonymousOct 16, 2026 23:50
    Re: #21
    The thing is, I can't even muster the motivation to go hunt for a good macaron lol
    25AnonymousOct 16, 2026 23:49
    I'd never had a macaron before, so when I saw them being sold at McDonald's I happily bought one and ate it — wasn't good at all
    Even though it looked so delicious
    27AnonymousOct 16, 2026 23:49
    Yeah, macarons really are like that
    All show, no substance
    28AnonymousOct 16, 2026 23:50
    I was eating Dalloyau back when I lived in France, before it even came to Japan, but honestly it's more of a 'vibe' sweet
    LADURÉE and places like that got hyped up, but I'd say Japan's actual pastry-making skill is on another level
    30AnonymousOct 16, 2026 23:51
    The texture threw me off at first, but macarons grew on me over time
    Not my favorite, but I'm happy to receive them as a gift
    32AnonymousOct 16, 2026 23:52
    Even Sadaharu Aoki (famous Japanese pâtissier known for macarons) would have to laugh awkwardly at this one.
    33AnonymousOct 16, 2026 23:53
    I get the macaron letdown
    But Mont Blanc is basically always good though
    57AnonymousOct 17, 2026 00:07
    Re: #55
    Tapioca's been around forever too, but it bugged me how it got treated like some brand-new boom among young people
    77AnonymousOct 17, 2026 00:18
    Re: #57
    Actually, tapioca shows up in 'Shokudoraku' ('The Art of Gourmet Eating'), a bestselling gourmet novel from the Meiji era
    Which means Japanese people have known about it for over 120 years
    79AnonymousOct 17, 2026 00:20
    Re: #77
    So tapioca was treated as a Western thing back then, huh
    61AnonymousOct 17, 2026 00:10
    Tiramisu and nata de coco were genuinely delicious, I was impressed
    65AnonymousOct 17, 2026 00:12
    Re: #61
    When I spot nata de coco in a vending machine every once in a while, I end up buying it
    68AnonymousOct 17, 2026 00:14
    Re: #61
    Tiramisu really stuck around as a staple
    Nata de coco is sort of hanging on in there too
    Shame maritozzo never really caught on
    62AnonymousOct 17, 2026 00:11
    It's not like it had some ideal flavor, but with roast beef rice bowls, the peak moment is really just right before you take the first bite
    67AnonymousOct 17, 2026 00:14
    Re: #62
    Chain restaurant roast beef bowls were so bad I grew to hate them
    But then I had roast beef at a hotel buffet party and it was on a completely different level, totally blew me away
    The gap between the good stuff and the bad stuff is way too extreme
    71AnonymousOct 17, 2026 00:14
    Re: #57
    Aren't the tiny tapioca pearls floating in coconut milk that have been around forever basically a different thing from the big tapioca pearls in the milk tea that became a huge trend?
    74AnonymousOct 17, 2026 00:16
    Re: #71
    But there's been big black tapioca pearls in milk tea since I was a kid?
    80AnonymousOct 17, 2026 00:20
    Macarons are both bad AND overpriced, it's baffling
    Canelés were actually good though
    99AnonymousOct 17, 2026 00:33
    Re: #80
    I think taste is a matter of personal preference, sure
    But macarons really are weirdly expensive
    Compared to other stuff sitting on the shelf at the same shop, they feel like they're obviously overpriced for what they are

    Background and Key Points of This Discussion

    “Matsuko & Ariyoshi’s Fleeting Paradise” is a long-running talk show, and part of its appeal lies in its format: viewer submissions kick off candid, unfiltered reactions from the two hosts. Macarons are a sweet that often draws criticism for being “all looks, no substance” and “overpriced for what you get,” and the thread split clearly into supporters and critics on this point. The discussion centered on two main issues: personal taste when it comes to macarons themselves, and a broader unease about how overseas-born trends — like tapioca or matcha — get consumed as if they’re brand new. It’s worth noting, though, that the claim about tapioca appearing in the Meiji-era novel “Shokudoraku” (“The Art of Gourmet Eating”) came from a single post and wasn’t backed up with further evidence. From there, the conversation branched out into individual verdicts on other “overrated/underrated” sweets, including Mont Blanc, tiramisu, and roast beef rice bowls.

    ※This article is compiled and summarized from the 5ch (Geinou/Sports News+) thread “Ariyoshi Hiroiki and Matsuko Agree on an Overrated Super-Popular Sweet: ‘Feels Like a Low-Rebound Pillow,’ ‘What Is It Even Made Of?’” on 5ch.

  • Teachers’ Union Proposes Slashing Class Hours — 5ch: “So They Just Don’t Want Pay Cuts, Huh?”

    The Japan Teachers’ Union (Nikkyoso) has submitted a proposal to a special subcommittee of the Central Council for Education, calling for annual class hours to be cut from the current 1,015 periods to 875 periods in elementary school and 945 periods in junior high school, as part of the next course of study guidelines set to begin in fiscal 2030. The article notes that under the union’s proposal, Japan’s class hours would fall below the OECD average (804 hours, 2025) and drop to the lowest level among OECD member countries. The proposal split opinion on 5ch: some users pushed back, saying “Demanding we don’t cut teachers while demanding we cut classes is awfully convenient,” while others defended the union, arguing the real problem isn’t the number of class periods but the ballooning workload on teachers — things like shifting after-school clubs to local communities and rising special-needs support duties.

    Regarding the next course of study guidelines set to take effect in fiscal 2030, the Japan Teachers’ Union (Nikkyoso) revealed on the 15th a proposal calling for annual class hours to be reduced from the current 1,015 periods (grades 4 through 9) to 875 periods in elementary school and 945 periods in junior high school.

    The average annual class time among OECD member countries is 804 hours for elementary school (2025). Converting the union’s proposed number of periods into hours works out to 660 hours — the lowest level among OECD countries.

    The proposal was presented during a hearing of stakeholder groups held by a special subcommittee of the Central Council for Education (Chukyoshin), which is deliberating the content of the next guidelines.

    Source: news.yahoo.co.jp / Original article here

    10AnonymousOct 17, 2026 00:48
    Even as they demand fewer class periods,
    it's really just 'don't cut teachers, don't cut pay' — that's all this is, Nikkyoso.
    22AnonymousOct 17, 2026 00:55
    Re: #10
    Of course it is?
    That's just what a labor union does.
    12AnonymousOct 17, 2026 00:50
    If they want to cut teachers' workload, why not just hire more teachers instead of cutting classes?

    Same with shifting clubs to the community — they should've hired more teachers for that too,
    but instead they dumped it all on parents and now it's a disaster.
    16AnonymousOct 17, 2026 00:52
    The thing is, teachers these days get stuck doing work they shouldn't even be responsible for.
    Re: #12
    With the total number of kids shrinking, increasing staff is probably tough.
    Besides, even if they hired more teachers for clubs, where's the money supposed to come from?
    19AnonymousOct 17, 2026 00:53
    Re: #12
    Teacher numbers have actually gone up a lot.
    Like teachers who teach Japanese to foreign-national students,
    or teachers assigned to borderline special-needs kids, and special-needs class teachers.
    21AnonymousOct 17, 2026 00:55
    Education equals national strength — guess that's exactly why they want to gut it.
    26AnonymousOct 17, 2026 00:56
    Re: #21
    Why does it keep declining regardless of education?

    Re: #23
    Nobody wants to become a teacher, so increasing the numbers is a non-starter.
    28AnonymousOct 17, 2026 00:57
    Re: #26
    Why not just coexist with AI or something?
    For self-study, a teacher who just motivates kids would be enough.
    184AnonymousOct 17, 2026 02:04
    Re: #26
    It's the decline of home learning.
    Especially home learning for ages 3-5 falling apart — that's huge.
    23AnonymousOct 17, 2026 00:55
    They're desperately trying to dumb down the Japanese people.
    They could just hire more teachers,
    but instead it's 'cut class hours'?
    25AnonymousOct 17, 2026 00:56
    Re: #16
    Back in the day, one teacher handled 45 kids,
    but now it's two teachers for 20 kids.

    And on top of that, they want to cut class hours too?

    Way too soft on them.
    29AnonymousOct 17, 2026 00:58
    Re: #25
    It was one teacher for 30 kids.
    When there were lots of students you could just leave them be, but now that each teacher handles fewer kids, you have to watch them closely — the old days were actually easier.
    180AnonymousOct 17, 2026 02:03
    Re: #29
    This, for real.
    Back then kids were just left to their own devices.
    Now every single kid needs individualized attention — I think it's harder today.
    31AnonymousOct 17, 2026 00:58
    Let AI handle the lessons.
    Teachers can just cover everything outside of class, so you could cut teacher numbers in half.
    35AnonymousOct 17, 2026 01:00
    Re: #31
    AI still can't handle tracking every individual kid's traits and quirks.
    34AnonymousOct 17, 2026 00:59
    It's weird that the number of students per teacher keeps falling while teachers' workload keeps rising.
    Either they're being made to do unnecessary work, or the work itself is just inefficient.
    38AnonymousOct 17, 2026 01:01
    Re: #33
    It's just a fact lol

    Re: #34
    Once you're able to keep a closer eye on kids, you end up having to.
    163AnonymousOct 17, 2026 01:54
    Re: #34
    The curriculum guidelines just keep expanding and never get trimmed.
    I do think it's genuinely tough.
    37AnonymousOct 17, 2026 01:01
    "Taking teachers' working hours into account"
    Huh? So they've been working overtime this whole time? Were they getting paid overtime for it? If not, then it was within normal working hours, wasn't it.
    Sounds like they just want time off and don't care about kids' education.
    Slacker teachers, huh?
    43AnonymousOct 17, 2026 01:03
    Re: #37
    Back then there was a training day once a week and plenty of long breaks, so teachers could grow both their teaching skills and themselves as people.
    Now they have no choice but to prep lessons at home.
    42AnonymousOct 17, 2026 01:02
    Honestly, just stream video lectures from teachers who are good at teaching, wouldn't that work?
    54AnonymousOct 17, 2026 01:08
    Re: #42
    Exactly this.
    These days cram schools basically just have kids watch videos and do problem sets anyway.
    166AnonymousOct 17, 2026 01:56
    Re: #42
    That only works for kids who already have some baseline comprehension.
    188AnonymousOct 17, 2026 02:06
    Re: #42
    Not feasible for elementary and junior high.
    44AnonymousOct 17, 2026 01:04
    They're crying uncle over a measly 1,015 class periods?
    You trying to disrespect regular salarymen, huh?

    A regular salaried worker (8-hour days, two days off a week) puts in roughly 1,960 to 2,080 scheduled hours a year.
    48AnonymousOct 17, 2026 01:06
    Re: #44
    For a university credit, one hour of class is paired with three hours of at-home study to make one unit.
    The same goes for the person teaching — one hour of class needs three hours of prep.
    72AnonymousOct 17, 2026 01:16
    Re: #48
    Just use AI already lol
    The content being taught is fixed anyway, so just have teachers nationwide share materials lmao

    I don't want to be taught by someone that clueless lmao
    73AnonymousOct 17, 2026 01:17
    Re: #72
    Textbooks already come with teacher's reference guides.
    The issue isn't the subject content — it's grasping each individual student's level and personality.
    Current AI is nowhere near capable of that.
    84AnonymousOct 17, 2026 01:22
    Re: #72
    AI isn't a teacher.
    Going forward, it's about ditching rote cramming
    and raising people who can wield AI to actually produce results — that's the era we're heading into.
    116AnonymousOct 17, 2026 01:33
    Sounds like sabotage — creating a new 'Reiwa cram-free generation' (yutori-style easy education) to tank national strength even further.
    125AnonymousOct 17, 2026 01:37
    Re: #116
    Gen Z was supposed to be the post-yutori generation — so why did they turn out even more 'like that' than the yutori generation?
    143AnonymousOct 17, 2026 01:44
    Re: #125
    Class hours were gradually restored bit by bit, only fully recovering just a few years ago.
    Meaning Gen Z got yutori-style education too.
    198AnonymousOct 17, 2026 02:11
    Re: #125
    Weakened home study because both parents work,
    plus entrance exams overweighting English.
    131AnonymousOct 17, 2026 01:39
    A generation even dumber than Gen Z is about to be born, so just stop this already.
    141AnonymousOct 17, 2026 01:43
    Re: #131
    Yeah, that's exactly where this ends up — Japan's future competitiveness just disappears.
    201AnonymousOct 17, 2026 02:12
    Re: #131
    Honestly, everyone younger than today's high schoolers is already clearly dumber than Gen Z.

    Background and Key Points of This Debate

    The current figure of 1,015 annual class periods (grades 4 through 9) is the result of the “anti-yutori” policy shift roughly 20 years ago that increased class hours. The union’s proposal would roll that back to 875 periods for elementary school and 945 for junior high. Weighed against the article’s OECD comparison (804 hours, 2025), the union’s proposal would push Japan down to the lowest level among OECD countries — which is what’s fueling the “is this really okay?” reactions. It’s worth noting this proposal is still just one group’s request submitted to a special subcommittee of the Central Council for Education, not a finalized decision. The thread split into two camps: one argued the real issue isn’t the number of class periods but teachers’ overall workload (clubs shifting to local communities, rising special-needs and Japanese-language instruction, and the burden of individualized attention per student), while the other argued that cutting class hours itself will simply drag down academic ability — a return to yutori-style education. Notably, both camps agree on one point: teachers should be increased, but securing the funding and the people to do it is difficult.

    *This article is compiled by excerpting and summarizing the 5ch (Breaking News+) thread “[Education] Japan Teachers’ Union proposes cutting annual class hours — elementary school down from 1,015 to 875 periods a year, citing teachers’ working hours.”

  • US Press Secretary Says ‘China Doesn’t Even Have Decent Toilets’ — Draws on Her Time Living There

    Katie Zakaria (41), the new White House press secretary who has been in the job less than a week, said in an interview aired on the 15th that “China doesn’t even have decent toilets.” Drawing on her own experience living in China, she also recalled how back in 2016 there was a widespread view that China would soon overtake the United States. On 5ch, the thread quickly veered away from the substance of her remark and into firsthand accounts of China’s toilet situation, plus plenty of “boomerang” tangents about America’s own problems — homeless people’s sanitation issues and obesity rates — along with a string of jabs at the press secretary’s own background, scattering the discussion in all directions.

    New White House Press Secretary: “China doesn’t even have decent toilets”

    [AFP=Jiji] Katie Zakaria (41), the White House press secretary who has been in the post for less than a week, said in an interview aired on the 15th that “China doesn’t even have decent toilets.”

    Zakaria, who has lived in China, made the remark during an interview with right-wing influencer Jack Posobiec, recalling how back in 2016 there was a widespread belief that China was about to overtake the United States.

    Source: news.yahoo.co.jp / Original article here

    2AnonymousOct 16, 2026 23:34
    Hold on, what's the deal with your law license anyway?
    18AnonymousOct 16, 2026 23:38
    Re: #2
    She's a Pepperdine University grad, so that's about par for the course.
    25AnonymousOct 16, 2026 23:40
    Re: #1
    True that.

    51AnonymousOct 16, 2026 23:49
    Re: #25
    I'm gonna have nightmares about using that toilet.
    Make it stooop.
    238AnonymousOct 17, 2026 00:50
    Re: #25
    Apparently you can even chat with your neighbor while you're on the toilet.
    So ☆wonderful☆ and ☆invincible☆ lol
    262AnonymousOct 17, 2026 00:59
    Re: #25
    Seriously, and that's actually on the better end for China.
    You'll understand once you've been there yourself.
    If you don't believe it, go see for yourself.
    39AnonymousOct 16, 2026 23:44
    I feel the same way about the toilets.
    Even in Shanghai, the fancy buildings have toilets you can't flush paper down, weak-pressure showers, cheap window frames, and doors with sketchy locks.
    It's such a strange country — they can send people into space and build cutting-edge robots, AI, and EVs, but they just can't make decent low-tech consumer goods.
    229AnonymousOct 17, 2026 00:46
    Re: #39
    They even sell counterfeit sanitary napkins over there.
    60AnonymousOct 16, 2026 23:52
    Forget toilets, America needs to do something about all the drug-addict zombies wandering the streets first.
    And hurry up with gun control already — why are over 50,000 people dying from guns every year?
    93AnonymousOct 17, 2026 00:00
    Re: #60
    And the off-the-charts obesity too.
    68AnonymousOct 16, 2026 23:54
    There are so many people living in their cars in America that the ones parked far from any restroom just poop into bags and toss those bags straight in the trash.
    No joke, America is the filthiest of all.
    77AnonymousOct 16, 2026 23:57
    Re: #68
    Towable camper trailers are popular there, after all.
    The sight of them lined up row after row in dedicated lots is just bizarre.
    87AnonymousOct 16, 2026 23:59
    This press secretary is apparently 41 — she looks like she'd be popular with the guys.
    105AnonymousOct 17, 2026 00:03
    Re: #87
    Wait, is Press Secretary Leavitt still around?
    111AnonymousOct 17, 2026 00:05
    I've been to China, and the thing is, nobody flushes.
    Every single toilet I walked into had a mound left behind.
    And every lock was broken so the doors wouldn't even close.
    What is that about?
    118AnonymousOct 17, 2026 00:07
    Re: #111
    Sounds like a place that reeks something fierce.
    129AnonymousOct 17, 2026 00:14
    Toilets matter. A bathroom that's too filthy will haunt your dreams.
    150AnonymousOct 17, 2026 00:22
    Re: #129
    I still haven't forgotten it.
    The time I was desperate and ended up using the restroom at Hinagu Station in Kumamoto — the one that became famous because of the earthquake.
    There was a towering, multicolored mountain of poop piled up in there.
    First time I'd ever seen anything like it in my life.
    I admit I contributed a small part to it myself.
    Hinagu is famous for its delicious chikuwa (fish cake), and for a second I wondered if stuff like that was part of the 'secret ingredient.'
    146AnonymousOct 17, 2026 00:21
    [Update] The newer ones actually have partitions.
    153AnonymousOct 17, 2026 00:23
    American restrooms have huge gaps around the doors too — you end up making eye contact with the next guy in line while you're doing your business.
    161AnonymousOct 17, 2026 00:25
    Re: #153
    Isn't that for crime prevention? It's dangerous if you can't see what's going on inside.
    164AnonymousOct 17, 2026 00:26
    She just said the truth, lol


    177AnonymousOct 17, 2026 00:30
    Public restroom

    190AnonymousOct 17, 2026 00:33
    A real photo from China that the authorities deleted almost immediately


    191AnonymousOct 17, 2026 00:33
    Re: #187
    They're almost all fake, huh… Only Normans would have genuinely natural blonde hair.
    192AnonymousOct 17, 2026 00:33
    Re: #191
    Re: #190
    This one's the real deal, lol
    197AnonymousOct 17, 2026 00:35
    Re: #190
    Is that a campsite cooking area?
    213AnonymousOct 17, 2026 00:42
    Re: #190
    There's no way this isn't filthy.

    Background and Key Points of This Topic

    In White House press secretary appointments, remarks made right after taking office sometimes draw outsized attention. The person who made this comment is a different individual from Caroline Leavitt, the long-serving press secretary — which led to confused reactions on the thread like “Wait, is Press Secretary Leavitt still around?” While the remark itself is a personal impression based on Zakaria’s own experience living in China, one could argue it shows a lack of diplomatic tact for someone in an official position to generalize about a foreign country’s sanitation standards. The thread split between posters backing up the claim about China’s toilets with their own firsthand accounts, and others firing back sarcastically by pointing to America’s own social problems — homelessness-related sanitation issues, obesity rates, and the like — asking “is the US really one to talk?” It’s worth noting that the images and personal anecdotes circulating in the thread are hard to verify and don’t constitute primary sources.

    ※This article is composed of excerpts and summaries from the 5ch (News Flash+) thread “New White House Press Secretary: “China doesn’t even have decent toilets” — based on experience living in China.”

  • Hikorohi: “I Have a Rude Friend…” — Comedian Calls Out Friend’s Tactless Remark, “I Think I’ll Have to Cut Ties” — Otake Makoto Agrees

    On the October 16 broadcast of Bunka Housou’s “Otake Makoto Golden Radio!”, comedian Hikorohi revealed a remark she got from a friend over dinner on her birthday, the 15th. When asked her age, she answered “37” — and her friend immediately started googling on their phone to find out who else had died at 37, eventually triumphantly informing her that Van Gogh died at 37. Hikorohi wryly said, “I think I’ll have to cut ties with this person,” and host Otake Makoto agreed. On 5ch, the discussion drifted away from the friend’s remark itself and into a broader “relatable” pastime: comparing your own age to the age various celebrities died.

    10/16 (Fri) 19:50

    Comedian Hikorohi appeared on Bunka Housou’s “Otake Makoto Golden Radio!” on the 16th, and called out a friend who fired off one tactless remark after another on her birthday.

    Hikorohi confided to main host Otake Makoto, “I have this rude friend…” The 15th had been her birthday, she explained, and she’d gone out to eat with a friend after work. “They said ‘Happy birthday,’ I said ‘Thanks,’ and then they asked, ‘So how old are you now?’ I said ’37.’ And then my friend went, ‘Hmm, I wonder who else died at 37?’ and started looking it up… Turns out Van Gogh died at 37,” she recalled.

    Source: news.yahoo.co.jp / Read the original article here

    2AnonymousOct 16, 2026 23:33
    Watching Showa-retro exploration videos is way more fun than watching Omiya Park's Peace-kun on YouTube (a livestreamed peacock mascot at Omiya Park Zoo).
    4AnonymousOct 16, 2026 23:34
    She's exactly the type of woman Otake would go for.
    6AnonymousOct 16, 2026 23:35
    Re: #1
    Maybe she's just someone who thinks about life and death every day.
    9AnonymousOct 16, 2026 23:37
    Shocked to find out we share a birthday.
    17AnonymousOct 16, 2026 23:47
    Re: #9
    Congrats 🎉 How old are you now?
    45AnonymousOct 17, 2026 00:05
    Re: #17
    Thanks.
    I'm a 48-year-old geezer whose own wife and kids had nearly forgotten my birthday too.
    10AnonymousOct 16, 2026 23:37
    Honestly though, this kind of thing can have a positive effect on how you live your life.
    Still, no need to say it out loud to someone's face.
    13AnonymousOct 16, 2026 23:42
    Before I could even register it as mean, I just thought, "huh, that's an interesting angle" lol
    35AnonymousOct 16, 2026 23:59
    Re: #13
    Funny when it's about someone else, but you'd hate it if it were said to you…
    85AnonymousOct 17, 2026 00:51
    Re: #13
    I think everyone's lamented their own lack of accomplishment at some point after surpassing the age some famous achiever died at.
    When I passed Yoshida Shoin's 29 and Sakamoto Ryoma's 31, I remember thinking, "I've done nothing with my life" lol
    14AnonymousOct 16, 2026 23:42
    Honestly the friend probably just thought it was a fun bit to bring up — after all, they're already past that age themselves.
    Hard to say without knowing the tone, but it does sound like she's not taking it well.
    22AnonymousOct 16, 2026 23:50
    There've been more and more threads about Hikorohi lately.
    Guess she's finally been "discovered."
    I think this one's going places.
    31AnonymousOct 16, 2026 23:56
    Re: #22
    If you wrote that seriously, that's kind of impressive
    — in a different sense, of course.
    24AnonymousOct 16, 2026 23:51
    People probably figure this kind of banter is fine since she's a comedian.
    41AnonymousOct 17, 2026 00:02
    Re: #24
    Seems like that happens a lot
    — people mistakenly assume the on-air persona carries over into everyday life too.
    25AnonymousOct 16, 2026 23:51
    Forget all that, you'd better say something actually funny.
    27AnonymousOct 16, 2026 23:53
    Don't go turning "I tried to be funny and it bombed" into a news article lol
    32AnonymousOct 16, 2026 23:56
    Jimi Hendrix — 27
    Jaco Pastorius — 35
    John Coltrane — 40
    Bill Evans — 50
    Prince — 57
    Miles Davis — 65
    Kind of feel like these are life milestones to measure yourself against.
    40AnonymousOct 17, 2026 00:02
    Re: #32
    There are probably people who bring up the "27 Club" (musicians who died at 27) as a joke.
    33AnonymousOct 16, 2026 23:57
    If it's a friend your own age, this kind of talk comes up pretty often though.
    38AnonymousOct 17, 2026 00:01
    Re: #33
    Since you're the same age, it can pass as a joke at both your expense.
    43AnonymousOct 17, 2026 00:04
    Re: #33
    When I turned 31, I remember we talked about how Sakamoto Ryoma died at 31, and how Takasugi died even younger.
    42AnonymousOct 17, 2026 00:04
    Fighters who died young:

    Andy Hug — 2000 (died at 35) — K-1
    Hashimoto Shinya — 2005 (died at 40) — Pro wrestling
    Misawa Mitsuharu — 2009 (died at 46) — Pro wrestling
    Mike Bernardo — 2012 (died at 42) — K-1
    Hayabusa — 2016 (died at 47) — Pro wrestling
    Yamamoto "Kid" Norifumi — 2018 (died at 41) — MMA
    Kitao Koji — 2019 (died at 55) — Sumo / Pro wrestling
    Takeru — 2023 (died at 51) — K-1
    Akebono Taro — 2024 (died at 54) — Sumo / K-1 / MMA
    Nishimura Osamu — 2025 (died at 53) — Pro wrestling


    Now that I'm an old guy myself, this list is terrifying to look at.
    47AnonymousOct 17, 2026 00:05
    Re: #42
    I thought Kitao died even younger than that.
    50AnonymousOct 17, 2026 00:07
    Re: #45
    The one who died at 48 was…
    Continued on the web~ (mimicking a TV show cutting to a sponsored web segment)
    56AnonymousOct 17, 2026 00:13
    Re: #50
    Re: #51
    Aren't you guys being harsh?
    Funny how it can also be read as a message to "keep on living."
    68AnonymousOct 17, 2026 00:29
    She runs a bar in Kabukicho now, right? She used to do that YouTube channel where she borrowed money — she's really moved up in the world.
    76AnonymousOct 17, 2026 00:37
    Re: #68
    When Saraba Morita, who borrowed 500,000 yen on that channel, brought it up on TV, he paid it back as 600,000 yen with interest added — and Okano Yoichi, who had absolutely nothing to do with it, blew up, yelling "That's basically declaring you're cutting ties with someone!"
    69AnonymousOct 17, 2026 00:29
    Was cutting ties really necessary? If anything, I'd read it as the friend's own declaration that they wanted to annoy her because they dislike her.
    72AnonymousOct 17, 2026 00:34
    Re: #69
    Then cutting ties really is the right call.
    And if they did it with no ill intent at all, that's genuinely unhinged, so cutting ties is still the right call.

    Background and Key Points of Discussion

    Bringing up “celebrities who died at the same age as you” on your birthday is a familiar bit that comes up again and again on 5ch. In this thread, people piled on with their own comparisons — Sakamoto Ryoma (31), Takasugi Shinsaku, foreign musicians who died at 27, lists of fighters’ ages at death — and the rambling tangent arguably generated more energy than Hikorohi’s original story. Opinions split over whether to read the friend’s remark as “harmless banter” or “a tactless comment”: some argued it’s fine between close same-age friends, while others felt it should be judged by how the person on the receiving end feels. It’s also worth noting that Hikorohi never named the friend on air, so any posts on 5ch claiming to identify them are pure speculation.

    *This article is compiled as an excerpt and summary of the 5ch (Geinou/Sports News+) thread “Hikorohi: “I Have a Rude Friend…” — Comedian Calls Out Friend’s Tactless Remark, “I Think I’ll Have to Cut Ties” — Otake Makoto Agrees.”

  • Number_i’s New Lyric ‘Don’t Need a Prize for Trying Hard’ Sparks Debate

    When Number_i performed their new song ‘REBON’ on the October 12 broadcast of ‘CDTV Live! Live!’, one line — ‘I seriously don’t need some trophy for trying hard’ — made headlines. The original article claimed fans felt uneasy about the lyric, but reactions on 5ch leaned toward questioning where the quoted comments actually came from, with many offering a more charitable read of what the lyric meant. Opinions remain split on whether it’s dismissing effort itself or pushing fans to demand more than just effort.

    October 16, 2026, 8:00 PM

    On the October 12 broadcast of ‘CDTV Live! Live!’ (TBS), the three-member group Number_i — Hirano Sho, Jinguji Yuta, and Kishi Yuta — performed their new song ‘REBON.’ But part of the lyrics has since stirred controversy among fans.

    The line in question is: “I seriously don’t need some ‘trying hard’ trophy.” Since Number_i fans have long supported the group through music-show voting campaigns and various rankings, some have mixed feelings about a lyric that could be read as dismissing effort and recognition itself.

    Source: news.livedoor.com / Original article here

    5AnonymousOct 16, 2026 23:40
    How do people not notice something's off when it's only one character away from sounding weird, like with 'feel a sense of unease'?
    7AnonymousOct 16, 2026 23:41
    They're just stretching the meaning on their own and then getting disappointed by it.
    14AnonymousOct 16, 2026 23:43
    "You don't have to be number one" (a nod to SMAP's famous lyric making the rounds here).
    15AnonymousOct 16, 2026 23:44
    That's way too sensitive.
    92AnonymousOct 17, 2026 00:35
    Re: #15
    Don't just take the Shukan Josei article at face value — it's a fabricated clickbait piece.

    "If my fave sang this to me I'd quit being a fan" → a tweet from someone who isn't even a fan.

    "Reading it as 'so you don't care about the fans supporting you?'" → a tweet from a male VTuber with 2,500 subscribers who isn't a fan either.
    17AnonymousOct 16, 2026 23:46
    Did the backlash from being forced to play a prince turn them into this?
    27AnonymousOct 16, 2026 23:52
    Re: #17
    Guess they just didn't want to do dramas and stuff.
    18AnonymousOct 16, 2026 23:46
    That's a shallow take — that's just reality. It's not some nice world where trying hard gets you rewarded. The real world is full of people who try hard and still fail.
    19AnonymousOct 16, 2026 23:47
    Nah honestly, that whole category of ranking thing is seriously unnecessary.
    20AnonymousOct 16, 2026 23:47
    Isn't it just saying 'trying hard is a given, we're aiming higher than that'? Dunno though.
    56AnonymousOct 17, 2026 00:07
    Re: #20
    Exactly. It's the grumbling of an ordinary fan who can't handle being pushed to go all-in — 'if you're only half-supporting us, we don't need you, go all in for real (pay up)' kind of pressure.
    21AnonymousOct 16, 2026 23:49
    Basically it means: Number_i stans (fan nickname), shut up and keep doing the fan-chant dance moves (fan slang for a signature move).
    22AnonymousOct 16, 2026 23:49
    Took you this long to notice? You're all just fodder — exploiting others to line your own pockets is the whole point of capitalism.
    23AnonymousOct 16, 2026 23:50
    Very Gen Z reaction.
    59AnonymousOct 17, 2026 00:07
    Re: #23
    You think they're that bright?
    24AnonymousOct 16, 2026 23:50
    If they're writing and composing the songs themselves, then sure, they don't need a 'trying hard' trophy — otherwise they couldn't make a living off it. But for performers who are all about the show, I'd think the 'trying hard' trophy matters most of all.
    26AnonymousOct 16, 2026 23:51
    They talk about going global but end up mostly active in Japan — makes you wonder what the point of disbanding King & Prince even was. Kaito's already set to debut solo under the name KAITO, so it's all over the place.
    49AnonymousOct 17, 2026 00:02
    Re: #26
    Isn't the overseas push still to come though??
    61AnonymousOct 17, 2026 00:09
    Re: #26
    The whole 'going global' thing is obviously just the official excuse for leaving. Even a regular office worker doesn't honestly spell out their real reason for quitting when changing jobs.
    29AnonymousOct 16, 2026 23:53
    Isn't it just saying trying hard is a given, and what they actually want is solid skill to back it up?
    30AnonymousOct 16, 2026 23:53
    Forget all that — can Japan just put together a group of ridiculously stylish, good-looking men and women already?
    31AnonymousOct 16, 2026 23:53
    Their dancing keeps getting better, but visually it's just a chaotic blur with everyone looking down — noisy. Yeah, great dancers, but I'm already bored of this group.
    37AnonymousOct 16, 2026 23:57
    Re: #31
    Well, this fandom does skew toward high looks-scores (slang for good-looking).
    32AnonymousOct 16, 2026 23:54
    Had to laugh that this came from Shukan Josei, famous for being Johnny's lapdog (the talent agency's mouthpiece).
    60AnonymousOct 17, 2026 00:08
    Re: #32
    Shukan Josei is actually anti-Johnny's, come on.
    33AnonymousOct 16, 2026 23:55
    Watching these guys gives me serious secondhand embarrassment.
    38AnonymousOct 16, 2026 23:57
    I don't know who exactly, but isn't the lyric written by someone else? I think the lyricist just has no taste.
    39AnonymousOct 16, 2026 23:58
    Comedian Yasuko: "Just being alive is a gold medal" (riffing on her own similar catchphrase mocking participation-trophy culture).
    42AnonymousOct 16, 2026 23:59
    The 'you don't feel unease, you develop it' grammar-pedant guy strikes again: "It's not that you *feel* a sense of unease, it's that you *develop* one."
    72AnonymousOct 17, 2026 00:20
    Re: #42
    But 'feel' and 'develop' mean the same thing here, so that correction is pointless.
    67AnonymousOct 17, 2026 00:14
    'Trying hard' trophy — which award specifically are they even talking about? If it's a jab at the Japan Record Award, which can be fixed by behind-the-scenes favors, fine. But if it's mocking the newly-created MAJ award, that's picking a fight with everyone.
    73AnonymousOct 17, 2026 00:20
    Re: #67
    If they're mocking Sakanaction's Yamaguchi — who came back from depression and swept 8 awards — that's just mean-spirited, and frankly these guys have no business talking given their own track record. So it's probably not about MAJ.
    69AnonymousOct 17, 2026 00:16
    Are they even writing these lyrics themselves to begin with? That weird rap part from the trio has always seemed outsourced.
    71AnonymousOct 17, 2026 00:18
    Re: #69
    Thought they wrote it themselves, but turns out it's an outside writer who's also supplied lyrics to other Johnny's acts.
    75AnonymousOct 17, 2026 00:22
    It just means they don't need a trophy for effort. What's wrong with that???
    83AnonymousOct 17, 2026 00:28
    Re: #75
    Idol fans who've been worn down by people bashing them for liking idols end up falling into this belief that 'trying hard is amazing in itself' — so they take this as an attack on themselves.
    86AnonymousOct 17, 2026 00:31
    Re: #75
    Wanting a Grammy is the uncool part here. If they'd said 'we don't want any awards at all,' that'd make sense.

    Background and the Debate

    Number_i is a three-member group formed in 2023 by Hirano Sho, Jinguji Yuta, and Kishi Yuta, and they’ve frequently appeared in music-show voting campaigns and rankings. The phrase “trying hard” trophy can be read as referring to exactly that kind of evaluation gimmick, and was reported as a lyric rejecting recognition for effort. The thread split over whether to read the line as “dismissing effort” or as “effort is a given — we’re demanding results beyond that.” There was also skepticism about the headline-grabbing reaction, “if my fave sang this I’d quit being a fan,” with doubts raised over whether it actually came from a real fan — making it hard to confirm from the article alone how accurately it reflects genuine fan sentiment.

    *This article is excerpted and summarized from the 5ch (Geisoku+) thread “Number_i’s new song lyric causes a stir, fan line ‘if my fave sang this I’d quit being a fan’.”

  • Kioxia Stock Craters 30% in a Week, Investor Underwater ¥3 Million — 5ch: ‘If Housewives Start Buying, Run’

    On 5ch’s “Nanimo Jikkyou G” board (a general live-commentary forum), a thread blew up after an investor posted that they’d bought Kioxia stock at ¥19,600 a week earlier, only to watch it crash to ¥13,375, leaving them with a ¥3 million unrealized loss. Their margin maintenance ratio has fallen to 85%, with forced liquidation looming in six months — a real tightrope situation. The thread split between posters urging to buy more, arguing memory chips have entered a “supercycle” driven by surging AI demand, and others insisting it’s just a temporary bubble that should be cut loose. Commenters also brought up the mismatched timing of NAND and DRAM capital investment, and the old market saying “when housewives start buying, run” — opinions were sharply divided.

    1AnonymousOct 16, 2026 23:23
    What are you gonna do about this 😰
    3AnonymousOct 16, 2026 23:24
    Throwing money into an obviously bubbly stock and then regretting it — are you an idiot?
    6AnonymousOct 16, 2026 23:25
    Re: #3
    A PE ratio in the 4x range, and you call that a bubble? 🤔
    15AnonymousOct 16, 2026 23:27
    Re: #6
    That's just how memory stocks are
    16AnonymousOct 16, 2026 23:28
    Re: #6
    So you don't think the memory demand itself could just be a temporary bubble?
    4AnonymousOct 16, 2026 23:24
    Leave it alone for like 30 years and it might turn a profit…
    or it might not
    14AnonymousOct 16, 2026 23:27
    Re: #4
    Can we make it 3 months somehow, please 🥺
    5AnonymousOct 16, 2026 23:25
    Wonder what happened to the guys strutting into the shareholder meeting with smug faces when it hit ¥100,000
    8AnonymousOct 16, 2026 23:26
    Re: #5
    They're probably over on Yahoo Finance boards spewing abuse right now
    7AnonymousOct 16, 2026 23:25
    Why not just cut your losses?
    9AnonymousOct 16, 2026 23:26
    Re: #7
    Because I figure it'll go back up eventually
    29AnonymousOct 16, 2026 23:34
    Re: #9
    Yeah, good luck with that
    93AnonymousOct 17, 2026 00:04
    Re: #9
    Just average down (nanpin) and you'll profit 🥰
    11AnonymousOct 16, 2026 23:27
    Sorry for the bad advice earlier about 'if it drops from ¥100,000 to ¥50,000, just wait and it'll bounce back to ¥70,000'
    17AnonymousOct 16, 2026 23:28
    Re: #11
    Don't need an apology
    Give me my money back 🫵
    13AnonymousOct 16, 2026 23:27
    Where'd everyone buy in, what's left holding the bag?
    19AnonymousOct 16, 2026 23:29
    Re: #13
    Bought at ¥19,600 about a week ago
    Now it's ¥13,375 😱
    79AnonymousOct 16, 2026 23:57
    Re: #19
    It's already that cheap?
    That's insane lol
    21AnonymousOct 16, 2026 23:30
    Re: #15, Re: #16
    AI demand has pushed memory into a supercycle
    105AnonymousOct 17, 2026 00:11
    Re: #21
    Buying right as memory enters a cycle is a call only old hands can make from experience
    24AnonymousOct 16, 2026 23:32
    Isn't it common knowledge that stocks tend to drop after a split anyway?
    27AnonymousOct 16, 2026 23:33
    Re: #24
    Not exactly common knowledge, but that's been the trend lately
    26AnonymousOct 16, 2026 23:33
    It'll bounce right back, don't worry
    28AnonymousOct 16, 2026 23:34
    Re: #26
    Right?
    I'll just wait it out 🥹
    57AnonymousOct 16, 2026 23:48
    Some guy on NanJ (5ch's general/baseball board) three months ago: 'Kioxia at ¥100,000 is just a waypoint! It'll hit ¥200,000 by year's end!'

    Whatever happened to that guy
    65AnonymousOct 16, 2026 23:52
    Re: #57
    I never said anything like that
    It had already shot up dozens of times over not long before, so I said it wouldn't be strange if it fell to 1/10 — and that it'd still be absurdly overpriced even then
    67AnonymousOct 16, 2026 23:53
    Re: #57
    I actually called the opposite, predicting ¥20,000 by year-end, but it doesn't look like it'll fall that far
    Since it did a 3-for-1 split, it'd need to drop to just under ¥7,000 for me to actually be at a loss
    63AnonymousOct 16, 2026 23:51
    With forced settlement in six months, if you don't cut your losses nothing good comes of it — being on margin already means fighting an uphill battle
    68AnonymousOct 16, 2026 23:53
    Re: #63
    Just buy back in afterward, no?
    I went with the 6-month plan this time, but there's an unlimited-term option too
    71AnonymousOct 16, 2026 23:54
    Re: #63
    You can also go with standard indefinite-term margin
    70AnonymousOct 16, 2026 23:54
    Well, it'll probably keep falling,
    so just watch out for a margin call
    77AnonymousOct 16, 2026 23:56
    Re: #70
    I figured it wouldn't drop any further so I bought in pretty heavy
    Maintenance ratio's around 85% right now
    Even for someone normally conservative like me, this is scarily aggressive 😨
    81AnonymousOct 16, 2026 23:57
    Re: #77
    85% is dangerous
    You'd want something more like 200%
    84AnonymousOct 16, 2026 23:59
    Re: #77
    It'll be back to ¥50,000 before the year's out, just black out and wait
    85AnonymousOct 17, 2026 00:00
    They say run when housewives start buying

    When even people who never touch stocks start going 'Kioxia, Kioxia' — that's the danger sign
    88AnonymousOct 17, 2026 00:02
    Re: #85
    There was buzz around summer about high schoolers buying in
    It crashed hard right after that
    90AnonymousOct 17, 2026 00:02
    Re: #85
    The shoeshine boy, huh (the old Wall Street omen: when even shoeshine boys are giving stock tips, the top is in)
    96AnonymousOct 17, 2026 00:06
    Still, the P/B ratio is high
    which also means that, in theory, anyone could pour in the same capital investment and ramp up memory production too
    102AnonymousOct 17, 2026 00:10
    Re: #96
    Then go ahead and try it already
    The fact that outside China it's still basically just Kioxia and SanDisk even now shows exactly why that's not so easy
    110AnonymousOct 17, 2026 00:13
    Re: #96
    NAND capex fell behind globally in the first place, which is exactly what drove Kioxia's surge
    DRAM capex was a year ahead of that and it's still like this, so pouring in capital doesn't fix things quickly

    Background and Key Points on This Topic

    Kioxia is a major NAND flash memory maker that went public in 2024, and its stock has swung wildly on surging AI-server-driven demand. The PE ratio in the 4x range mentioned in the thread is often cited as a sign a stock is “cheap” and used to justify buying, while a high PBR signals that additional capital investment could expand production — making it a warning sign for oversupply risk as well. Margin trading carries a six-month forced settlement window, and if the maintenance ratio falls below a certain threshold as the price drops, additional collateral (a margin call) is required; the “85% maintenance ratio” mentioned in the thread is close to that threshold. Note that the ¥3 million unrealized loss is self-reported by the original poster and isn’t verified against an actual trading record. The point about NAND and DRAM capital investment timing being staggered is also worth keeping in mind as background for understanding the memory industry’s supply cycle.

    ※This article is excerpted and summarized from the 5ch (“Nanimo Jikkyou G”) thread “I’m down ¥3 million on Kioxia stock and sobbing 😭“.

  • BOJ Governor Ueda: “We Can’t Tolerate Underlying Inflation Rising Any Further”

    Bank of Japan Governor Kazuo Ueda, speaking at a press conference during a visit to Bangkok, Thailand for the G20 finance ministers and central bank governors meeting, said that with underlying inflation approaching 2%, “we cannot tolerate it rising any further, and anchoring it there is a major policy goal.” He had already signaled a shift after September’s policy meeting, saying “the policy phase has changed” — a sign he’s bracing for another rate hike. On 5ch, the thread split between critics saying the BOJ moved too late and others arguing that rate hikes alone won’t stop the weak yen or rising prices, with opinion divided on how the BOJ should proceed.

    He held the press conference in Bangkok, Thailand, which he visited to attend the G20 finance ministers and central bank governors meeting.

    Governor Ueda explained that with underlying inflation nearing 2%, “we cannot tolerate (underlying inflation) rising any further, and anchoring it there is a major policy goal.” Ueda had already remarked at the press conference following September’s policy meeting that “the policy phase has changed.”

    Source: news.yahoo.co.jp / Read the original article here

    3AnonymousOct 16, 2026 22:06
    This is exactly why they should've just hiked rates right away.
    7AnonymousOct 16, 2026 22:08
    Re: #3
    Forget the rulebook — in practice you need sign-off from the Vice Minister of Finance first. Didn't you know that?
    14AnonymousOct 16, 2026 22:11
    We also need to do something about the weak yen.
    Even if the BOJ hikes rates on its own,
    will that actually hold down prices?

    Someone go explain that to Takaichi.
    39AnonymousOct 16, 2026 22:21
    Re: #14
    Rate hikes alone won't fix it, but they're still necessary.
    Not a token 0.25% like the market's pricing in — a hike north of 1% would actually make a dent.
    20AnonymousOct 16, 2026 22:12
    It's the "Sanae Shock" (market jitters tied to PM Sanae Takaichi).
    Get prices under control already.
    The winter fuel shortage is going to make it even worse.
    164AnonymousOct 16, 2026 23:19
    Re: #20
    No, that's the "Trump Shock."
    32AnonymousOct 16, 2026 22:17
    If they hike rates, the economy slows down.
    When the economy slows, you have to cut prices or nothing sells.
    So prices end up falling anyway.
    73AnonymousOct 16, 2026 22:37
    No matter how much they hike rates, the yen won't strengthen.
    Ueda knows that.
    He also knows hiking rates is the fastest way to wreck Japan and its people.
    The more they hike, the more Japan declines — he's seriously out to crush the Japanese people.
    79AnonymousOct 16, 2026 22:39
    Re: #73
    The "Ueda Shock" already happened — he knows full well that killing off the yen carry trade would bring the yen back up.
    80AnonymousOct 16, 2026 22:39
    Prices keep climbing and we're already gasping for air, and now they want to jack up mortgage rates too? Idiots.
    86AnonymousOct 16, 2026 22:41
    Re: #80
    If they don't hike rates, long-term rates rise instead, and that pushes up market rates — including mortgages — anyway.
    88AnonymousOct 16, 2026 22:42
    Re: #86
    That's a lie too, lol
    95AnonymousOct 16, 2026 22:45
    Re: #88
    If the market judges that the short-term policy rate is "too low" (too accommodative) relative to prices and economic momentum, long-term rates jump ahead of it on fears of future inflation and further hikes — and that in turn pushes fixed-rate mortgage rates up even more.
    98AnonymousOct 16, 2026 22:46
    Re: #95
    That's false, you've been had way too hard, lol
    93AnonymousOct 16, 2026 22:45
    Japan's prices are cheap by world standards, and so are wages.
    It's not that prices are high — it's that taxes are high, lol
    102AnonymousOct 16, 2026 22:49
    Re: #93
    That's because the yen itself is weak.
    96AnonymousOct 16, 2026 22:46
    As long as wages rise along with prices, it's fine.
    110AnonymousOct 16, 2026 22:52
    Re: #96
    Normal inflation happens when demand outpaces supply, but the current inflation is being driven by the weak yen pushing up prices — it's not inflation from rising purchasing power. Even if costs are high, raising sticker prices just kills sales. Companies and individuals alike are struggling with high prices, so I don't see any reason wages would rise. Just my personal take, though.
    101AnonymousOct 16, 2026 22:48
    Why's this guy acting like 2% inflation is hyperinflation (´・ω・`)
    103AnonymousOct 16, 2026 22:49
    Re: #101
    Well, he's the same guy who once said unconventional easing would cause hyperinflation…
    108AnonymousOct 16, 2026 22:51
    Re: #102
    The dollar's strong, yet the US still has some of the highest prices in the world.
    The idea that a strong currency means low prices is just a myth.
    And Switzerland's policy rate is 0, right~ lol
    111AnonymousOct 16, 2026 22:52
    Re: #108
    The dollar's only strong against the yen, that's all.
    114AnonymousOct 16, 2026 22:53
    Cost-push inflation has already been debunked.
    Just look at major corporations' earnings — it's obvious.
    118AnonymousOct 16, 2026 22:56
    Re: #114
    Even if revenue looks higher in yen terms, it's flat in dollar terms.
    It just looks like bigger profits because of the weak yen.
    184AnonymousOct 16, 2026 23:35
    You guys are sweating the small stuff too much. If the pace of hikes is too slow, the market prices it in and the effect gets cut in half. It needs to come as a surprise. Honestly, they should've hiked again this month too, back-to-back, to really show they mean it. Though I guess expecting consecutive hikes from the ever-cautious BOJ is asking a lot, back-to-back—
    188AnonymousOct 16, 2026 23:37
    Re: #184
    Since the government's fiscal spending and tax cuts are slow to materialize,
    the pace of rate hikes ends up slowing down too.
    204AnonymousOct 16, 2026 23:45
    Re: #184
    Isn't this more like a trial balloon for a plan to hike rates back-to-back?
    If there's no major backlash or market chaos, they'll just go ahead with it.

    Background and Key Points of This Topic

    What the BOJ calls “underlying inflation” is its own in-house gauge of the trend movement in prices once temporary factors are stripped out — it’s distinct from the headline Consumer Price Index (CPI). The 2% price target was introduced back in 2013 under then-Governor Haruhiko Kuroda, and Ueda has repeatedly signaled he’s focused on getting it to stick. In the thread, opinions split over the pace of hikes: some argued a modest 0.25%-style move would just get priced in by markets and have little effect, while others countered that hiking rates at all would chill the economy. Some posts also tied the weak yen to particular political figures, but it’s worth noting that exchange rates are shaped by multiple factors — interest rate differentials, global conditions, and more — so they can’t be boiled down to one simple cause.

    ※This article is compiled from excerpts and a summary of the 5ch (News Flash+) thread “[Breaking] BOJ Governor Ueda: “We Can’t Tolerate Underlying Inflation Rising Any Further”.”